The carbonation from the beer turns pancakes into muffins without the need for oil or eggs.
Cranberry Eggnog
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Recipe Summary Cranberry Eggnog
This is a wonderful alternative to regular eggnog. It doesn't have a real strong cranberry taste. It's very smooth tasting and has a pretty pink color! I may have entered this too late for this holiday season, but it is well worth keeping for next holiday!Ingredients | Easy Dessert Recipes Without Eggs
½ cup cranberries
1 cup water
½ cup white sugar
1 teaspoon ground nutmeg
1 quart eggnog
Directions
In a small saucepan over medium heat, combine cranberries and water. Bring to a boil and cook until the cranberries are mushy. Stir in sugar and nutmeg; remove from heat. Pour the eggnog into a blender along with the cranberry mixture and mix until well blended. Serve immediately.
Info | Easy Dessert Recipes Without Eggs
prep:
5 mins
cook:
5 mins
additional:
10 mins
total:
20 mins
Servings:
4
Yield:
4 servings
