This soup is so wonderful served with hot muffins on a cold winter day! The different vegetables in a creamy, cheesy soup. If soup is not thick enough, stir in instant potato flakes to desired thickness. This will make the soup thick (and a little grainy.)Ingredients | Easy Vegetable Soup Recipes Frozen Vegetables
1 (16 ounce) package frozen California mixed vegetables (cauliflower, broccoli, and carrots)
Place the mixed vegetables and frozen broccoli into a large pot. Pour in the chicken stock and bring to a boil. Reduce heat to medium-low and simmer until the vegetables are tender, about 20 minutes. Meanwhile, melt the butter in a saucepan over medium heat; stir in the flour until smooth and cook for a few minutes until the color lightens slightly. Whisk in the milk and simmer until thickened, about 10 minutes. Stir in the cheese until melted; stir the cheese mixture into the simmering vegetables. Cook and stir until the vegetables are tender, about 5 minutes more.
Info | Easy Vegetable Soup Recipes Frozen Vegetables
prep:
5 mins
cook:
30 mins
total:
35 mins
Servings:
12
Yield:
12 servings
TAG : Cheesy Broccoli And Vegetable Soup
Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Broccoli Soup Recipes,
Images of Easy Vegetable Soup Recipes Frozen Vegetables
Easy Vegetable Soup Recipes Frozen Vegetables - It's healthy, it's comforting and 1,000 times better than what vegetables should i add to vegetable soup?
