The recipe makes almost a gallon but can be scaled down easily.
French Greek Salad Dressing
The really nice thing about kale in salads is you can also add chickpeas, olives, or bell peppers to the mix.
Recipe Summary French Greek Salad Dressing
Greek salad dressing has a little too much bite for me, so I added some of the ingredients used in French vinaigrette. This is still fresh and tangy, and a nice dressing for summer salads.Ingredients | Greek Salad Dressing Recipes Olive Oil
1 tablespoon Greek seasoning
1 tablespoon water
1 clove garlic
¼ teaspoon kosher salt
⅓ cup olive oil
¼ cup wine vinegar
2 tablespoons lemon juice
1 teaspoon grated lemon zest
¼ teaspoon Dijon mustard
¼ teaspoon ground black pepper
¼ teaspoon white sugar
Directions
Stir Greek seasoning and water together in a small bowl; let stand until seasoning is moistened, about 5 minutes.
Crush the garlic clove with the side of a knife; sprinkle kosher salt over garlic and mash garlic and salt together into a paste with the edge of the knife.
Whisk garlic mixture, olive oil, wine vinegar, lemon juice, lemon zest, Dijon mustard, pepper, and sugar into Greek seasoning mixture until combined.
Info | Greek Salad Dressing Recipes Olive Oil
prep:
10 mins
additional:
5 mins
total:
15 mins
Servings:
6
Yield:
3 /4 cup
TAG : French Greek Salad Dressing
Side Dish, Sauces and Condiments Recipes, Salad Dressing Recipes, French Dressing Recipes,
