Use small potatoes for side dishes, large spuds if you're going to make them into an entrée.
Grilled Baked Potatoes
Raw, boiled, mashed, baked or jacket potato, potato chips and french fries.
Recipe Summary Grilled Baked Potatoes
I was tired of eating baked potatoes the old fashioned way with gobs of butter, so I created this simple recipe to put a little twist on them. My family and friends love them and I hope you do too.Ingredients | Low Calorie Potato Side Dishes
4 large baking potatoes, quartered
2 tablespoons olive oil
2 teaspoons freshly ground black pepper
2 teaspoons garlic powder
2 teaspoons dried rosemary
salt to taste
Directions
Place the potatoes into a large pot with water to cover. Bring to a boil and cook over medium-high heat for about 10 minutes, or until tender.
Preheat the grill to medium-high heat. Drain potatoes and toss with olive oil, black pepper, rosemary and salt to taste.
Place the potatoes skin-side down over indirect heat on the grill and reserve liquid. Grill for about 15 minutes. Remove potatoes to a serving plate and sprinkle with the reserved olive oil mixture.
Info | Low Calorie Potato Side Dishes
prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
6
Yield:
6 Servings
Low Calorie Potato Side Dishes / Wonderslim garlic instant mashed potatoes, only 110 calories, packed with 11g protein designed for weight loss, <1g sugar, diabetic friendly, packaged meal & side dish, 7 servings.
