Featured image of post How to Make Pakistani Chicken Dishes List

How to Make Pakistani Chicken Dishes List

What meat dishes to eat in pakistan?

Chicken Asparagus Roll-Ups

The chicken in this classic pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice.

Recipe Summary Chicken Asparagus Roll-Ups

Very flavorful chicken and asparagus dish with almost a hollandaise-inspired flavor with a little crunch from the Panko breadcrumbs. Quick and easy to prepare, the presentation is simple yet elegant. Great served with artichokes!

Ingredients | Pakistani Chicken Dishes List

  • ½ cup mayonnaise
  • 3 tablespoons Dijon mustard
  • 1 lemon, juiced and zested
  • 2 teaspoons dried tarragon
  • 1 teaspoon ground black pepper
  • ½ teaspoon salt
  • 16 spears fresh asparagus, trimmed
  • 4 skinless, boneless chicken breast halves
  • 4 slices provolone cheese
  • 1 cup panko bread crumbs
  • Directions

  • Preheat oven to 475 degrees F (245 degrees C). Grease a baking dish. In a bowl, mix together the mayonnaise, Dijon mustard, lemon juice, lemon zest, tarragon, salt, and pepper until the mixture is well combined. Set aside.
  • Cook asparagus in the microwave on High until bright green and just tender, 1 to 1 1/2 minutes. Set the asparagus spears aside. Place a chicken breast between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Firmly pound the chicken breast with the smooth side of a meat mallet to a thickness of about 1/4 inch. Repeat with the rest of the chicken breasts.
  • Place 1 slice of provolone on each chicken breast, and top the cheese with 4 asparagus spears per breast. Roll the chicken breasts around the asparagus and cheese, making a tidy package, and place, seam sides down, in the prepared baking dish. With a pastry brush, apply a coating of the mayonnaise mixture to each chicken breast, and sprinkle each with panko crumbs, pressing the crumbs into the chicken to make a coating.
  • Bake in the preheated oven until the crumbs are browned and the chicken juices run clear, about 25 minutes.
  • Info | Pakistani Chicken Dishes List

    prep: 25 mins cook: 30 mins total: 55 mins Servings: 4 Yield: 4 servings

    TAG : Chicken Asparagus Roll-Ups

    Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,


    Random Posts

  • Salads For Weight Loss At Home
  • Healthy Pasta Recipes With Ground Beef
  • 2-Ingredient Vodka Drinks Crossword
  • 4 Ingredient Potato Soup
  • Quick Dinner Ideas For 2
  • Cheap Easy Healthy Meals For One
  • Cocoa Powder Recipes Healthy
  • Simple Indian Vegetable Recipes
  • Main Course Gourmet Vegetarian Recipes
  • Pbs Recipes British Baking
  • Football Finger Foods
  • Vegetarian Curry Powder
  • Vegetarian Recipes Pinterest
  • Classification Types Of Soups
  • Mai Tai Cocktail Original
  • Popular Posts

  • Cooking With Kids Images
  • No Bake Quick And Easy Snacks
  • Basic Salad Ingredients
  • Homemade Chicken Noodle Soup From Scratch Allrecipes
  • Vegetarian Vs Vegan
  • Pork Mince Recipes Australia
  • Vegetarian Foods With Vitamin D
  • Special Cocktails Drinks
  • Easy Romantic Dinner Recipes
  • Vegetable Salad Recipes Indian
  • Easy Chocolate Chip Cookie Recipes Without Brown Sugar
  • Easy Ground Beef Casserole Recipes With Few Ingredients
  • Bacon And Egg Recipes For Dinner
  • Leftover Rotisserie Chicken Recipes Crockpot
  • Images of Pakistani Chicken Dishes List

    Pakistani Chicken Dishes List : What meat dishes to eat in pakistan?