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Easiest Way to Make Healthy No-Bake Fruit Desserts

Cheesecake, cookies, and chocolate done healthy!

Old Fashioned Coconut Cream Pie

Vegan, low carb paleo recipes!

Recipe Summary Old Fashioned Coconut Cream Pie

This is a tried-and-true, old-fashioned coconut cream pie. Took many years of searching and baking to find the right one and this is it! Enjoy!

Ingredients | Healthy No-Bake Fruit Desserts

  • 1 cup sweetened flaked coconut
  • 3 cups half-and-half
  • 2 eggs, beaten
  • ¾ cup white sugar
  • ½ cup all-purpose flour
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 (9 inch) pie shell, baked
  • 1 cup frozen whipped topping, thawed
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread the coconut on a baking sheet and bake it, stirring occasionally, until golden brown, about 5 minutes.
  • In a medium saucepan, combine the half-and-half, eggs, sugar, flour and salt and mix well. Bring to a boil over low heat, stirring constantly. Cook, stirring constantly, for 2 minutes more. Remove the pan from the heat, and stir in 3/4 cup of the toasted coconut and the vanilla extract. Reserve the remaining coconut to top the pie.
  • Pour the filling into the pie shell and chill until firm, about 4 hours.
  • Top with whipped topping and with the reserved coconut.
  • Info | Healthy No-Bake Fruit Desserts

    prep: 20 mins cook: 30 mins additional: 4 hrs total: 4 hrs 50 mins Servings: 8 Yield: 1 9-inch pie

    TAG : Old Fashioned Coconut Cream Pie

    Dessert Recipes, Pies, No-Bake Pie Recipes,


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    Healthy No-Bake Fruit Desserts / Allow to cool at least 15 minutes.