This recipe from iosune robles at simple vegan blog is as pretty as it is delicious.
Raw Chia 'Porridge'
Featured from the today show to bon appetit, alex is author of pretty simple cooking, named one of the best vegetarian cookbooks by epicurious.
Recipe Summary Raw Chia 'Porridge'
Easy, affordable raw breakfast treat. Top with your favorite fresh fruit!Ingredients | Simple Raw Vegan Recipes For Beginners
¼ cup chia seeds
1 banana
2 dates, pitted
1 cup almond milk
¼ teaspoon ground cinnamon
salt to taste
¼ cup fresh blueberries, or more to taste
Directions
Place chia seeds in a bowl.
Layer banana and dates in a blender; add almond milk, cinnamon, and salt. Blend mixture until smooth and pour over chia seeds, stirring well. Let mixture sit until thickened, at least 15 minutes.
Stir chia 'porridge' and top with blueberries.
The "porridge" will be softer if you let sit in refrigerator overnight.
Info | Simple Raw Vegan Recipes For Beginners
prep:
10 mins
additional:
15 mins
total:
25 mins
Servings:
1
Yield:
1 bowl