The dish is made with flavored rice, chunks of spiced and browned meat (usually lamb), fried the ultimate indian comfort food known as curd rice is one of the favorite dishes of many south indians.
Irish Champ
It's not always necessary to soak or.
Recipe Summary Irish Champ
Looks similar to colcannon, but champ is native to the North of Ireland. It's made by blending scallions or green onions with creamy mashed potatoes. Great on its own, served steaming hot with extra butter which will melt through it. But it's also the perfect side dish for good quality sausages.Ingredients | Vegetarian Rice Dishes Uk
2 pounds potatoes, peeled and halved
1 cup milk
1 bunch green onions, thinly sliced
½ teaspoon salt, or to taste
¼ cup butter
1 pinch freshly ground black pepper to taste
Directions
Place potatoes into large pot, and fill with enough water to cover. Bring to a boil, and cook until tender, about 20 minutes.
Drain well. Return to very low heat and allow the potatoes to dry out for a few minutes. (It helps if you place a clean dish towel over the potatoes to absorb any remaining moisture.)
Meanwhile, heat the milk and green onions gently in a saucepan, until warm.
Mash the potatoes, salt and butter together until smooth. Stir in the milk and green onion until evenly mixed. Season with freshly ground black pepper. Serve piping hot in bowls. Set out some extra butter for individuals to add to their servings.
Info | Vegetarian Rice Dishes Uk
prep:
15 mins
cook:
25 mins
total:
40 mins
Servings:
4
Yield:
4 servings