You can also give some of these sides a try as an appetizer to complement your dip recipes , like the sausage rolls or fried zucchini.
Grilled Onions
Simple adjust the filling amount to suit the size of the pie maker hole.
Recipe Summary Grilled Onions
If you like onions, you'll love this grilled treat! When I barbeque, I like to try and make the whole meal on the grill. This dish can be prepared as an appetizer or a side dish. Enjoy!Ingredients | Bbq Simple Side Dishes
4 large onions
½ cup butter
4 cubes chicken bouillon
Directions
Preheat grill for medium heat.
Peel outer layer off onions. Slice a small section off of one end of each onion, and make a small hole in the center. Fill the center of each onion with a bouillon cube and 2 tablespoons butter or margarine. Replace the top of the onion, and wrap in aluminum foil.
Place onions on grill over indirect heat, and close the lid. Cook for 1 hour, or until tender. Remove the tops, and cut into bite size chunks. Place in a serving dish with all the juices from the foil.
Info | Bbq Simple Side Dishes
prep:
15 mins
cook:
1 hr
total:
1 hr 15 mins
Servings:
8
Yield:
8 servings