A quintessential festival recipe, sewai or seviyaan is made in every household on the occasion of eid.
Best Ever Caramel Apple Crisp
The aromatics will brown and fry in the pan, yielding lots of yummy crisp bits.
Recipe Summary Best Ever Caramel Apple Crisp
When our class visited an apple farm this fall, we realized that we all shared a common love apples dipped in caramel. We created this really easy dessert that the whole family can enjoy.Ingredients | Dessert Recipes That Use A Lot Of Milk
5 large Granny Smith apples - peeled, cored, and thinly sliced
In a medium size bowl, toss apples with sugar, flour, cinnamon, lemon juice, and water; spread evenly into a 8x8 inch pan. In another bowl, mix together flour, brown sugar, oats, and butter; spoon mixture evenly over apples.
In a heavy sauce pan over low heat, melt the caramels with the evaporated milk. Heat , stirring frequently, until mixture has a smooth consistency. Drizzle the caramel sauce over the top of the crumble.
Bake in preheated oven for about 45 minutes (apple mixture will bubble and topping will be golden brown).
Info | Dessert Recipes That Use A Lot Of Milk
prep:
45 mins
cook:
55 mins
total:
1 hr 40 mins
Servings:
12
Yield:
12 servings
TAG : Best Ever Caramel Apple Crisp
Dessert Recipes, Fruit Dessert Recipes, Apple Dessert Recipes,
Dessert Recipes That Use A Lot Of Milk / When you need a comforting meal but don't have a lot of time, whip up use a variety of seasonal stone fruits such as apricots, peaches, and plums.
