Each day you get 3 green containers, 2 yellow containers, 2 purple containers, 4 red containers, 1 blue containers, 1 orange container, and 2 tsp.
Spaghetti Squash With Pine Nuts, Sage, And Romano
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Recipe Summary Spaghetti Squash With Pine Nuts, Sage, And Romano
This is a great vegetarian main course or a perfect side dish to any meat. I guarantee you will not have any leftovers!Ingredients | Eating Well Vegetarian Meal Plan 1500 Calories
1 spaghetti squash, halved lengthwise and seeded
¼ cup toasted pine nuts
¼ cup grated Pecorino Romano cheese
2 tablespoons chopped fresh sage
2 teaspoons butter, melted
salt and pepper to taste
Directions
Preheat oven to 350 degrees F (175 degrees C).
Place the squash, cut side down, in a large baking dish.
Bake the squash in the preheated oven for 50 minutes.
Scrape flesh of squash from the rind using a fork and place in a bowl. Add the pine nuts, cheese, sage, butter, salt, and pepper; toss to combine. Serve immediately.
Info | Eating Well Vegetarian Meal Plan 1500 Calories
prep:
10 mins
cook:
50 mins
total:
1 hr
Servings:
4
Yield:
4 servings
TAG : Spaghetti Squash With Pine Nuts, Sage, And Romano
Fruits and Vegetables, Vegetables, Squash, Winter Squash, Spaghetti Squash,
Images of Eating Well Vegetarian Meal Plan 1500 Calories
Eating Well Vegetarian Meal Plan 1500 Calories / By eating meals full of protein, fiber, and all the nutrients your body needs, you will stay satisfied longer and you'll have an easier.
