Hawaiian Wedding Cake Ii
If you are a beginners learning to bake eggless cakes you may start with this simple.
Recipe Summary Hawaiian Wedding Cake Ii
A refreshing summer dessert, this has a layer of yellow cake covered with pineapple then topped with a fluffy cream layer and garnished with coconut and chopped nuts.Ingredients | Homemade Cake Easy Cake Recipes For Beginners1 (18.25 ounce) package yellow cake mix2 (20 ounce) cans crushed pineapple, drained1 (3.4 ounce) package instant vanilla pudding mix1 (8 ounce) package cream cheese1 (8 ounce) container frozen whipped topping, thawed½ cup flaked coconut½ cup chopped walnuts½ (10 ounce) jar maraschino cherriesDirectionsPrepare and bake cake mix according to package directions. Bake in a 10x15 inch pan. remove from oven and allow to cool. Spread drained pineapple on top of cooled cake.Prepare pudding as instructed on package and set aside. In a medium bowl, beat cream cheese until smooth. Mix in the prepared pudding. Fold in the whipped topping. Spread evenly over the pineapple.Sprinkle top with coconut, chopped walnuts and maraschino cherries. Store in refrigerator.Info | Homemade Cake Easy Cake Recipes For Beginnersprep:
20 mins
cook:
40 mins
total:
1 hr
Servings:
14
Yield:
1 - 10x15 inch pan
TAG : Hawaiian Wedding Cake IiDessert Recipes, Cakes, Pineapple Cake Recipes,
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Images of Homemade Cake Easy Cake Recipes For Beginners
Homemade Cake Easy Cake Recipes For Beginners - These easy and simple recipes do not require any special sweet and creamy homemade frosting is easy to make and takes very little time.