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How to Make Low Carb Recipes Uk Book

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Irish Steaks

Keto and low carb soups and stews.

Recipe Summary Irish Steaks

These are delicious steaks, good with potatoes, vegetables, and Irish soda bread.

Ingredients | Low Carb Recipes Uk Book

  • 2 tablespoons vegetable oil
  • 3 tablespoons butter
  • 1 onion, chopped
  • 4 (4 ounce) beef top sirloin steaks
  • 1 clove garlic, cut in half lengthwise
  • ¼ cup Irish whiskey (such as Jameson®)
  • salt and ground black pepper to taste
  • 2 tablespoons chopped fresh flat-leaf parsley

    • Directions

  • Heat vegetable oil and butter in a heavy skillet over medium heat until butter has melted. Cook and stir onions in butter and oil until lightly golden brown, about 10 minutes. Push onions aside with a spatula.
  • Rub steaks with cut sides of garlic clove.
  • Place steaks in the skillet, leaving the onions to the side, and cook over medium-high heat until meat is browned but still lightly pink inside, 2 to 4 minutes per side.
  • Remove the skillet from heat. Slowly pour Irish whiskey into the hot skillet (be careful, whiskey fumes are flammable). Mix browned onions into whiskey and bring to a simmer over medium-low heat.
  • Sprinkle steaks with salt, black pepper, and parsley; turn steaks over in whiskey pan sauce to coat both sides, and serve drizzled with sauce.
  • Cook's note:
  • If desired, light whiskey fumes on fire with a barbecue lighter and allow to cook until the flames die out, about 1 minute.

    • Info | Low Carb Recipes Uk Book

    prep: 15 mins cook: 15 mins total: 30 mins Servings: 4 Yield: 4 servings

    TAG : Irish Steaks

    World Cuisine Recipes, European, UK and Ireland, Irish,


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    Low Carb Recipes Uk Book : Instead of carbs, people focus on eating proteins, healthful fats, and vegetables.

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