There are a number of delicious and quick, easy dinner ideas.
Indian Chicken Curry Ii
There are so many ways a.
Recipe Summary Indian Chicken Curry Ii
This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Jasmine or Basmati rice.Ingredients | Quick Chicken Recipes For Dinner Indian
3 tablespoons olive oil
1 small onion, chopped
2 cloves garlic, minced
3 tablespoons curry powder
1 teaspoon ground cinnamon
1 teaspoon paprika
1 bay leaf
½ teaspoon grated fresh ginger root
½ teaspoon white sugar
salt to taste
2 skinless, boneless chicken breast halves - cut into bite-size pieces
1 tablespoon tomato paste
1 cup plain yogurt
¾ cup coconut milk
½ lemon, juiced
½ teaspoon cayenne pepper
Directions
Heat olive oil in a skillet over medium heat. Saute onion until lightly browned. Stir in garlic, curry powder, cinnamon, paprika, bay leaf, ginger, sugar and salt. Continue stirring for 2 minutes. Add chicken pieces, tomato paste, yogurt, and coconut milk. Bring to a boil, reduce heat, and simmer for 20 to 25 minutes.
Remove bay leaf, and stir in lemon juice and cayenne pepper. Simmer 5 more minutes.
Info | Quick Chicken Recipes For Dinner Indian
prep:
20 mins
cook:
25 mins
total:
45 mins
Servings:
4
Yield:
4 to 6 servings
Quick Chicken Recipes For Dinner Indian : Although many chicken curries include yogurt or cream, this recipe creates a thickening agent by processing the fried onions, tomatoes, garlic, and ginger into a paste.
