There are many people who prefer to eat vegetables and fruit instead of meat.
Vegetarian Link Gravy
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Recipe Summary Vegetarian Link Gravy
Vegetarian sausage links can be bought at many supermarkets, experiment with the different brands and choose your favorite for this delicious gravy. If you would like a thicker gravy dissolve 1 tablespoon of cornstarch in 1 tablespoon warm water and mix into the gravy just before bringing it to a boil.Ingredients | Serious Eats Vegetarian Gravy
6 links vegetarian sausage
3 tablespoons olive oil
1 cup vegetable broth
⅛ cup all-purpose flour
1 teaspoon salt
freshly ground black pepper
¼ teaspoon dried sage
Directions
Place the vegetarian link or patties and 1 tablespoon oil in a large frying pan, fry the links until done.
Break the links into small pieces. Add the remaining oil and flour to a small pot. Mix the flour with the oil over medium low heat until a rue is formed. Slowly add the vegetable broth, mixing well. Add the salt, pepper, sage and cooked sausage pieces. Bring mixture to a boil.
Info | Serious Eats Vegetarian Gravy
Servings:
4
Yield:
1 cup
TAG : Vegetarian Link Gravy
Side Dish, Sauces and Condiments Recipes, Gravy Recipes, Vegetarian Gravy Recipes,
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