Cheesy Hash Browns
A comforting dish that's loved by kids and adults alike!
Recipe Summary Cheesy Hash Browns
Great for a breakfast or dinner side.Ingredients | Tuna Casserole From Scratch No Soup
1 (2 pound) package frozen hash brown potatoes, thawed 1 (16 ounce) container sour cream 1 cup chopped onion 1 (10.75 ounce) can condensed cream of chicken soup 8 ounces shredded Colby cheese 5 ⅓ tablespoons butter, melted salt and ground black pepper to taste 2 tablespoons crushed corn flakes cereal (Optional) Directions
Preheat oven to 375 degrees F (190 degrees C). Mix hash brown potatoes, sour cream, onion, cream of chicken soup, Colby cheese, and melted butter in a bowl; season to taste with salt and black pepper. Transfer mixture into a 9x13-inch baking dish and sprinkle top with corn flake crumbs. Bake in the preheated oven until the casserole is bubbling, about 1 hour. Info | Tuna Casserole From Scratch No Soup prep:
15 mins
cook:
1 hr
total:
1 hr 15 mins
Servings:
4
Yield:
4 servings
TAG : Cheesy Hash Browns Breakfast and Brunch Recipes, Potatoes,
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