Caramel Popcorn
Milo cake super easy with simple ingredients.
Recipe Summary Caramel Popcorn
Great caramel popcorn for any holiday or occasion. If you like chewy popcorn, bake less.Ingredients | Simple Dessert Recipes Pinoy
1 cup butter 2 cups brown sugar ½ cup corn syrup 1 teaspoon salt ½ teaspoon baking soda 1 teaspoon vanilla extract 5 quarts popped popcorn Directions
Preheat oven to 250 degrees F (95 degrees C). Place popcorn in a very large bowl. In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour in a thin stream over popcorn, stirring to coat. Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. Remove from oven and let cool completely before breaking into pieces. Info | Simple Dessert Recipes Pinoy prep:
30 mins
cook:
1 hr
total:
1 hr 30 mins
Servings:
20
Yield:
5 quarts
TAG : Caramel Popcorn Dessert Recipes, Candy Recipes, Popcorn Candy Recipes,
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